Thursday, October 19, 2006

Coffee, the quicker picker-upper

Victor Schukov

Without my morning coffee, I am an idiot. Until I have my first cup of brewed ambrosia, I have been known to shave with a deodorant stick, leave the house without socks on and, in a momentary panic, frantically pat all of my pockets while driving, looking for my house keys and forgetting that they are dangling from my car’s ignition.

What is this magical bean that most of us take for granted?

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Tuesday, October 17, 2006

THE STARBUCKS EXPERIENCE

5 Principles for Turning Ordinary into Extraordinary

“Readers will discover a rich mix of ideas and techniques that will help them apply the Starbucks vision, creativity, and leadership to their own careers, workplaces, and companies.

Michelli shares fascinating information…” – Library Journal

“The company’s practices are undeniably innovative and inspiring…” – Publishers Weekly

Fresh-brewed, piping-hot leadership strategies that have made Starbucks a robust company worldwide

The Starbucks name is synonymous with coffee. Forty millions customers visit each week and the most loyal customer visits their Starbucks store 18 times per month. The Starbucks employee turnover rate is 250 percent lower than the industry average. From a single store to five new stores opening EVERY DAY (one every 5 hours) 365 days per year – Starbucks must be doing something right.

The Starbucks Experience shows readers how employee motivation, excellent customer service and satisfaction, and community involvement build a great company. Joseph Michelli, Ph.D. has been given unique access to Starbucks, offering readers an in-depth look at a company that has re-written the conventional rules of management. Whether you’re the CEO of a Fortune 500 company, a part-time entry-level worker, a middle manager, or the owner of a small business, Starbucks’ five core business principles can be applied to your career, workplace, and company:

§ MAKE IT YOUR OWN Starbucks partners (employees) think about customer service in a way that allows each of them to connect with their customers on a personal level. According to Starbucks Chairman Howard Schultz, “We are not in the coffee business serving people; we are in the people business serving coffee.”

§ EVERYTHING MATTERS Paying attention to absolutely every detail gives Starbucks a competitive advantage because it builds intense loyalty among patrons. “Managers have to constantly put themselves in the shoes of their customers, seeing everything from the other side of the counter,” according to Michelli.

§ SURPRISE AND DELIGHT At Starbucks, it is critical to deliver consistent product and service to delight customers. But on top of consistent quality, Starbucks partners look for ways to surprise and engage consumers in a process of discovery. In an example of the importance of surprise, Starbucks gave out free cups of “Calm” tea on April 15 in anticipation that their customers would be frazzled by the tax deadline.

§ EMBRACE RESISTANCE Starbucks receives many forms of resistance from communities, international organizations, and at times, customers. Both at the leadership and front line levels, Starbucks has benefited from criticism and utilized it to become stronger and better able to meet the needs of those who share their input.

§ LEAVE YOUR MARK People want to do business with and work for companies that are socially conscientious. In addition to their corporate philanthropy and grant-giving, Starbucks encourages its employees to be involved in their communities; matching cash contributions in support of their partners’ efforts. Furthermore, Starbucks leadership makes business decisions in accord with their social values.

Few companies have rallied their employees to participate in a corporate vision that creates a worldwide story of business success. The Starbucks Experience offers a rich mix of ideas for individuals that want to learn how to apply the secrets behind Starbucks phenomenal vision, creativity, and leadership. It’s the perfect business model for anyone with a taste for success.


ABOUT THE AUTHOR

Joseph A. Michelli, Ph.D., founder of the consulting company Lessons for Success, is an internationally sought-after speaker who has dedicated his career to studying successful businesses – large and small. He hosts an award-winning daily radio show in Colorado. Michelli is the co-author of When Fish Fly: Lessons for Creating a Vital and Energized Workplace.

Starbucks Recalls Barista Coffee Brewers

Starbucks, Consumer Product Safety Commission Recall 73,000 Coffee Brewers for Fire Hazard

WASHINGTON (AP) -- The Consumer Product Safety Commission and Starbucks Corp. on Tuesday announced a voluntary recall of 73,000 Starbucks "Barista Aroma Stainless Steel 8-Cup Coffee Brewers" because they could start a fire.

"The coffee brewer has defective electrical wiring that can result in overheating, smoking, burning and melting, posing a possible fire hazard," according to the safety commission.

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Monday, October 16, 2006

What was the name...?

An elderly couple had dinner at another couple's house, and after eating, the wives left the table and went into the kitchen. The two gentlemen were talking, and one said, "Last night we went out to a new coffee shop after dinner and it was really great. I would recommend it very highly.

The other man said, "What is the name of the coffee shop?"

The first man thought and thought and finally said, "What is the name of that flower you give to someone you love? You know... the one that's red and has thorns."

"Do you mean a rose?"

"Yes, that's the one," replied the man. He then turned towards the kitchen and yelled, "Rose, what's the name of that coffee shop we went to last night?

Sunday, October 15, 2006

Study: Decaf Coffee Has Some Caffeine

"If someone drinks five to 10 cups of decaffeinated coffee a day, the dose of caffeine could easily reach the level in a cup or two of caffeinated coffee," said study co-author Dr. Bruce Goldberger, a professor and director of the university's William R. Maples Center for Forensic Medicine.

Does that cup of decaffeinated coffee give you a jolt? It may, because almost all decaf coffee contains some caffeine, a new University of Florida study shows.

The results could have implications for people told to avoid caffeine because of certain medical conditions such as high blood pressure, kidney disease or anxiety disorders, according to the study reported in this month's Journal of Analytical Toxicology.

"If someone drinks five to 10 cups of decaffeinated coffee a day, the dose of caffeine could easily reach the level in a cup or two of caffeinated coffee," said co-author Dr. Bruce Goldberger, a professor and director of the university's William R. Maples Center for Forensic Medicine.

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Starbucks workers joining IWW in global fight for labor rights

Contributed by: WorkerFreedom

Fire Your Boss Picket lines are appearing at Starbucks outlets around the world, as word spreads of the coffee giant’s firing of three IWW members for union activity between July 11 and August 5. Workers were illegally fired on pretexts ranging from insubordination to undermining employee morale as Starbucks grows ever more desperate to crush the union’s growing support.

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The Experts Who Put Coffee To The Test

Vince Gerasole
Reporting

(CBS) CHICAGO Your coffee might be giving you a welcome jolt each morning.

As CBS 2’s Vince Gerasole reports in this edition at Table for 2, but what makes its way to your cup must first satisfy the taste buds of some discriminating experts.

One may wonder why anyone would spit out their coffee, but in this case, it’s required. In a process called coffee cupping, those who know beans about java gather around a swiveling table to evaluate the crops they will purchase.

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