Saturday, March 22, 2003

Waitress sends coffee to regular customer in Persian Gulf

By John Gerome
Associated Press

CLARKSVILLE, Tenn. -- For waitress Jannie Brown, the least she could do in time of war was send coffee to a friend who is deployed. Brown, who works at the Waffle House near Fort Campbell, Ky., posted five bags of coffee to one of her "regulars" who is in the Persian Gulf.

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Friday, March 21, 2003

NY Southern Tier awakes to the chilling reality of war

At Coffee Talk, a downtown coffee shop in Binghamton, New York, a patron sipped coffee and watched the news on CNN. He said he's not worried about the war. "We should have gone in long ago," the customer and Korean War veteran said. A baseball cap on the table featured an American flag and the words:"God Bless America."

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U.S. missile attack on Iraq finds supporters and skeptics in coffee shops

According to a March 19th article published in the Arizona Daily Star, the mood ranged from suprise to resignation, from grief to relief, as Tucsonans listened to radios and watched TV's in local coffee shops. They spoke passionatley both for and against the war.

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Thursday, March 20, 2003

RAINFOREST ALLIANCE PARTNERS WITH ROYAL CUP, INC.

RAINFOREST ALLIANCE PARTNERS WITH ROYAL CUP, INC.
TO INTRODUCE CERTIFIED SUSTAINABLE COFFEES
TO FOODSERVICE, OFFICE AND SPECIALTY MARKETS

New York, NY - Leading coffee roaster and distributor Royal Cup, Inc. has partnered with the non-profit group Rainforest Alliance to offer high quality certified sustainable coffee grown and harvested using methods that conserve rainforest, protect wildlife and sustain farming communities. Through this new partnership, Royal Cup has introduced sustainable coffees to its Villa Rey line, which caters to foodservice, office and specialty markets.

On Rainforest Alliance-certified farms, workers are treated fairly, soil and water quality are not compromised, waste is managed efficiently, chemical use is dramatically reduced and relations with surrounding communities are strong. Coffee carrying the Rainforest Alliance seal of approval is grown and harvested according to a comprehensive set of guidelines that protect the environment as well as the rights of workers and local communities.

Tradition holds that the owners of the finest coffee estates in the world produced for themselves and their celebrated guests the most unique and evocative blends. These unique coffees, once reserved for the "King of the Estate" and his courtiers, comprise the Villa Rey line. Derived from the lush mountain regions of South and Central America, Indonesia, and East Africa, Royal Cup's opulent blends are meant to convey, as the master's courtesy to his guests, a sense of privileged hospitality.

Rainforest Alliance-certified sustainably and ethically sourced beans help reinforce this tradition, since sustainable techniques produce a premium coffee whose high quality stays consistent regardless of price vicissitudes of the coffee market -- a selling point for both buyers and consumers. Rainforest Alliance then completes the connection between producers and consumers by performing a marketing function unusual for a non-profit organization: it matches quality beans from farms it certifies to quality outlets in North America, Europe and Asia

"We are fortunate to have the opportunity of purchasing certified sustainable coffees that meet Rainforest Alliance's rigorous set of environmental and social guidelines," said Carol Lindsey, Royal Cup's Coffee Buyer. "The addition of the Rainforest Alliance Certified Coffee to our Villa Rey coffees gives all of our customers the opportunity to protect ecosystems and the people and wildlife that live within them."

About The Rainforest Alliance

Since its inception 16 years ago, the Rainforest Alliance has pioneered the certification of sustainably managed forests, a movement that has protected more than 72 million acres of forest worldwide. Building upon this success, the organization has created programs in sustainable agriculture and tourism, which are now setting global standards for these industries. The Rainforest Alliance's work enables businesses and local communities to protect the natural resources on which they depend, while providing consumers with environmentally and socially friendly choices in food, wood products and tourism.

"Consumers are looking for socially responsible products, and visionary market leaders like Royal Cup are choosing ethically sourced beans," stated Sabrina Vigilante, the Rainforest Alliance's marketing coordinator. "It's now easier than ever for consumers to make a difference and support sustainable farming practices through everyday purchasing decisions."

About Royal Cup

Founded in 1896, Royal Cup Inc., of Birmingham, Alabama, a roaster and distributor of premium coffees, has become one of the leading food service roasters with more than 500 employees. Over the past 100 years, Royal Cup has grown from its small, hometown roots to become a major importer, roaster and distributor of premium coffees and teas. Serving customers in the food service, office and specialty coffee markets, Royal Cup now reaches markets throughout the United States, Mexico and the Caribbean.

Royal Cup continues as a privately held, family company, a tradition which helps offer dedicated service with a unique personal touch to each and every one of their customers. Their long-standing reputation as a quality roaster and distributor, coupled with the latest innovations in roasting and packaging technology, are why Royal Cup continues to be the leading provider of exceptional coffees. In addition to premium coffees, Royal Cup offers a variety of coffees and teas, as well as a complete equipment and service program.

For more information on Royal Cup's Villa Rey and Rainforest Alliance-certified coffees and conservation programs log onto
www.royalcupcoffee.com or call 1-800-366-5836.

Monday, March 17, 2003

Coffee war for Fuel Espresso, Starbucks

17 March 2003
By MATHEW LOH HO-SANG

A coffee war has erupted in Wellington (New Zealand), with local brewer Fuel Espresso threatening heavyweight rival Starbucks with legal action over alleged "branding sabotage".

The battle over trademarks started last year when Fuel Espresso founder and owner Sanjay Ponnapa saw a Starbucks promotion featuring the term "Summer Fuel".

"We've worked extremely hard to build brand awareness in Wellington since we started Fuel Espresso here in 1996," Mr Ponnapa said. "Therefore, I wasn't very happy late last year when I saw the new Starbucks ad campaign with the slogan 'Summer Fuel'.

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Coffee and a Viennese whirl

The cream of Vienna society gathers at its elegant coffee houses, says William Cook, of The Sunday Times

A coffee house,” wrote the Austrian author Alfred Polgar, β€œis a place for people who want to be alone, but need company to do it.”
Americans do not understand this. Their high-street cloned coffee outlets, full of hollow smiles and skyscraper lattes in paper cups, are, quite literally, all froth. But in Vienna, they have the Polgar principle down to a tee. Here, in the heart of what Donald Rumsfeld calls old Europe, the grand old continental kaffeehaus still thrives.

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Sunday, March 16, 2003

A quote from Scott's collection

"Without my morning coffee I'm just like a dried up piece of roast goat."
Johann Sebastian Bach (1685-1750) The Coffee Cantata


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