Sunday, December 16, 2007

Gimme! Coffee

Some say the key to a successful operation is just having a good product while others expect that a well-hyped and deliciously packaged product is the goal. And while I do know a couple places that do thrive on just one of those criteria, obviously a business that masters both is going places.

In my opinion, Gimme! Coffee must be the Northeast poster child of such dual success. I've seen more plugs/ads/publicity for Gimme! coffee (they roast their own) and espresso (apparently they have some strong mastery) then any other nearby operation, and for seemingly good reason as I've heard nothing but positive things from lots of credible sources. The only negative thing I read was that they really like to roast dark, which could be good (if they know what they're doing) or bad (if they purvey nothing but charred oiliness).

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