Saturday, April 24, 2004

U.S. Barista Championships attract those passionate about coffee

CHARLES ODUM

Associated Press

ATLANTA - Heather Perry probably can brew an espresso faster than she can describe what motivates her to make a perfect drink.

"This is an art," Perry begins, before correcting herself to say "It's a craft."

Finally, Perry concludes: "It's a passion."

Perry's passion brought her from San Dimas, Calif., to Atlanta to defend her 2003 title in the United States Barista Championships. The event promotes the skill of espresso beverage preparation, and each of the 33 baristi in the event won qualifying competitions to reach Atlanta.

Twelve semifinalists, including Perry, advanced to Sunday's round, and the finals are scheduled for Monday.

So why all the fuss about a cup of coffee?

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